Baked Vanilla Donuts

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Baked Vanilla Donuts are perfect for any occasion, Valentine’s Day treats, or birthday sweets. My Baked Donuts are made with brown butter, then dipped in a homemade frosting.

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– All-Purpose Flour – granulated sugar – baking powder – salt – large eggs – sour cream – buttermilk – butter melted – vanilla extract

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Baked Vanilla Donut Ingredients

Step 1

Mix all ingredients together and then bake the donuts in the oven.

Step 2

When they are done baking, let them completely cool. While they cool, move on to prepare the donut glaze.

Step 3

Mix together the vanilla glaze ingredients according to the recipe then grab your cooled donuts.

Step 4

Quickly dip the donuts halfway in. As you pull up the donut, quickly twist the donut to catch the glaze.

Step 5

Decorate the donuts with sprinkles and more donut glaze!

Decorating Tip!

Make extra vanilla glaze and color it in different shades of pink and white. An easy way to elevate your donut decorations.

More Baked Donuts!

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